About Darjeeling Summer Black Tea
Indulge in the superior experience of Darjeeling Summer Black Tea, an acclaimed second flush harvested between May and June. Its twirly, whole leaves with golden tips promise an opulent golden amber brew, boasting a rich muscatel aroma and a full-bodied, lingering muscatel taste. This invincible Darjeeling classic is allergen-free, features 0% sugar, contains 2-4% caffeine, and is rich in antioxidants. Select from customizable weights: 100g, 250g, or 500g. Available in airtight pouches or tin containers, it retains freshness for up to 24 months. Add to Cart now and experience tea at its finest!
Features, Application Method & Usage of Darjeeling Summer Black Tea
Darjeeling Summer Black Tea features a bright liquor, strong muscatel notes, and is made using withered, rolled, oxidized, and dried tea leaves. Optimal brewing involves steeping loose leaves at 90C to 95C for 3-5 minutes. Ideal for personal enjoyment or ceremonial servings, it suits both daily drinkers and connoisseurs seeking luxury. Its health benefits include aiding digestion and boosting immunity, making it perfect for a rejuvenating hot beverage or refined iced tea.
Sample, Export Market & Supply of Darjeeling Summer Black Tea
Samples of Darjeeling Summer Black Tea can be supplied on request, allowing you to experience its superior quality firsthand before placing bulk orders. Our tea is regularly handed over to discerning clients across prominent export markets such as Europe, the USA, and Japan. With a robust supply ability, we ensure consistent delivery and fulfill high-volume demands efficiently, solidifying our reputation as a reliable manufacturer and supplier in the international tea trade.
FAQ's of Darjeeling Summer Black Tea:
Q: How should Darjeeling Summer Black Tea be brewed for optimal flavor?
A: Steep the loose tea leaves in water heated to 90C to 95C for 3 to 5 minutes. Adjust the brewing time based on your preferred strength to fully enjoy the rich muscatel aroma and bright liquor.
Q: What are the health benefits of Darjeeling Summer Black Tea?
A: Darjeeling Summer Black Tea is rich in antioxidants, aids digestion, and boosts immunity, making it a healthful addition to your daily routine.
Q: When is Darjeeling Summer Black Tea harvested?
A: This exquisite variety is harvested during the summer second flush, specifically from May to June, ensuring its distinct flavor and golden appearance.
Q: Where is the tea sourced and produced?
A: Our Darjeeling Summer Black Tea is sourced and manufactured in India's world-renowned Darjeeling region, celebrated for producing some of the finest teas globally.
Q: What packaging options are available for this tea?
A: The tea is available in airtight pouches and tin containers in customizable weights of 100g, 250g, and 500g, ensuring opulent freshness and superior aroma preservation.
Q: Is organic Darjeeling Summer Black Tea available?
A: Yes, an organic variant can be provided on request to meet your specific preferences.